Chicken piccata is a delightful Italian dish that brings together tender chicken, bright lemon, and capers for a burst of flavor. It’s simple to make and perfect for both casual dinners and special occasions. Get ready to whip up a meal that’s sure to impress!
FULL CHICKEN PICCATA RECIPE HERE!
Pan-Seared Chicken with Crispy Edges
For a delicious chicken piccata, start by pan-searing your chicken until it has crispy edges. This gives it a golden-brown crust that locks in the juices. Pair it with a squeeze of fresh lemon for a bright finish.
Classic Lemon Garlic Sauce
This lemon garlic sauce is the heart of chicken piccata. It combines fresh lemon juice, garlic, and capers for a bright, zesty flavor that makes the dish shine. Just a few simple ingredients come together to create a sauce that will have everyone coming back for seconds!
Serving Suggestions with Pasta and Veggies
Chicken piccata pairs wonderfully with a side of pasta and fresh veggies. You can toss some spaghetti in olive oil and garlic for a simple touch. Roasted broccoli and carrots on the side add color and crunch to your plate!
Leave a Reply